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Friday, December 19th, 2008

Taiphoon

Categories: [ Beer/Hop Back ]

Hop_Back_Taiphoon

“Ingredients: Avon Valley Water, Best Barley and Wheat Malts, East Kent Golding and Pioneer Hops, Lemongrass, Coriander and Hop Back Yeast.”

Quite bitter with a hint (but really just a hint) of lemony something. Bottle conditioned. Contains barley and wheat malts.

Hop Back Brewery, Salisbury, Wiltshire, England. 4.2% alcohol.

[ Posted on December 19th, 2008 at 19:06 | no comment | ]

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