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Friday, June 12th, 2009

Chocolats 13

Translation: [ Google | Babelfish ]

Categories: [ Cooking/Chocolats ]

Bjorg, chocolat noir du Pérou 70% : un peu amer, pas remarquable

1848, Bio noir 70% : doux, légèrement acide et astringeant

Gilg, Tanzanie 75% : doux, équilibré

[ Posted on June 12th, 2009 at 18:48 | no comment | ]

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