Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Bath Ales ]
“a fresh-citrus, hoppy aroma and a dry, bitter finish. Brewed using organically grown Pale Ale malts and organically farmed English hops”
Orangey taste, very bitter (and quite an unpleasant bitterness). Contains wheat and barley malt.
Bath Ales, Warmley, South Gloucestershire, England. 5.0% alcohol.
[ Posté le 13 mars 2009 à 19:33 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Bath_Ales/wild_hare.trackback
Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Bath Ales ]
“We brew Dark Hare using a blend of dark roasted malts and old fashioned (and rather famous) English hops called Fuggles.”
Just another stout, not sweet, quite bitter. Contains wheat and barley malt.
Bath Ales, Warmley, South Gloucestershire, England. 4.0% alcohol.
[ Posté le 28 février 2009 à 23:44 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Bath_Ales/dark_hare.trackback
Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Bath Ales ]
“We brew Gen using floor-malted Maris Otter barley and Goldings hops. … Fine filtered…”
Just another ale with a strong malt taste. Made of wheat and barley malt.
Bath Ales, Warmley, South Gloucestershire, England. 4.7% alcohol.
[ Posté le 28 février 2009 à 23:44 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Bath_Ales/gem.trackback
Développeur logiciel qui écoute des bandes originales de film, regarde de vieilles séries télé, boit du thé et mange du chocolat.
Pluie à 8h
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