Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Daleside ]
“A blend of chocolate and three dark roasted malts”
Tastes of dark, bitter chocolate, with maybe a hint of fruits. Made of malted barley and wheat.
Daleside Brewery Limited, Harrogate, Yorkshire, England. 4.0% alcohol.
[ Posté le 14 septembre 2008 à 22:03 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Daleside/daleside_chocolate_stout.trackback
Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Daleside | Bière/FAVORITES ]
“A rich, dark and mysterious ale brewed to the ancient recipe held secret at Levens Hall for over 300 years.
The recipe for Morocco Ale is believed to date from Elizabethan times. Every May-time until 1877 the uniqye, dark, spiced Morocco Ale, matured for 21 years, was served at a great feast held in Levens Gardens, Cumbria. The guests were requred to stand on one leg and empty in a draught a tall Constable glass filled with ‘Morocco’
whilst pledging to the ancient house – ‘`Luck to Levens whilst t’Kent flows.” ''
Quite sweet, with a slight metallic smell, and a slightly bitter after taste. The taste reminds me of some kinds of ginger breads, of cinnamon. After a while, I noticed that the smell reminds me a bit of Cola. Contains malted barley and wheat.
Daleside Brewery Ltd, Harrogate, Yorkshire, England. 5.5% alcohol.
[ Posté le 26 janvier 2008 à 22:06 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Daleside/morocco_ale.trackback
Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Daleside ]
“A traditional English ale, but cold-conditioned as a lager.”
Smells of yeast, tastes like a lager, a little bitter. Made of malted barley and wheat.
Daleside Brewery Limited, Yorkshire, England. 4.3% alcohol.
[ Posté le 24 juin 2007 à 22:03 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Daleside/daleside_blonde.trackback
Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Daleside ]
“dark in colour, full of body with a smooth velvet finish”
Smells like beef stock an metal, tastes bitter like a Guinness, and reminds me very vaguely of coffee. Made of malted barley and wheat.
Daleside Brewery Ltd., Harrogate, Yorkshire, England. 4.4% alcohol.
[ Posté le 3 mai 2007 à 19:12 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Daleside/daleside_porter.trackback
Traduction: [ Google | Babelfish ]
Catégories : [ Bière/Daleside ]
“floral ale brewed with a blend of three English hops…”
Just another ale, not very bitter. Made of malted barly and wheat.
Daleside Brewery Ltd., Harrogate, Yorkshire, England. 4.5% alcohol.
[ Posté le 28 avril 2007 à 21:51 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Daleside/daleside_ipa.trackback
Catégories : [ Bière/Daleside | Bière/FAVORITES ]
“… essentially a Yorkshire beer with malt tastes slightly more prominent than the hop flavours… note the nutty overtones and the teasing late bitter-sweet sensations. Brewed using quality grains malts from a traditional Yorkshire maltster, a unique yeast strain, full-leafed hops and Yorkshire Dales water. The name Old Legover is the nickname of the Brewery's popular cask ale, originally called Daleside Country Stile.”
Just another ale, but a nice one. Slightly sweet, and only slightly bitter in the aftertaste.
Daleside Brewery, Starbeck, Harrogate, England. 4.1% alcohol.
[ Posté le 9 février 2007 à 19:28 | pas de commentaire | lien permanent ]
https://weber.fi.eu.org/blog/Biere/Daleside/old_leg_over.trackback
Développeur logiciel qui écoute des bandes originales de film, regarde de vieilles séries télé, boit du thé et mange du chocolat.
Pluie à 8h
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