Blog & White

“Coffee and burnt toast notes… wine-like aromas”

Very strong and very sweet. But besides that… Contains barley.

Ridgeway Brewing, Oxfordshire, England. 10.0% alcohol.

“biscuity malty… resinuous pine… citrus notes… mango”

Quite fruity, quite possibly mango. The rest is lost to me. Contains barley.

BrewDog Ltd., Fraserburgh, Scotland. 4.5% alcohol.

“lightly roasted… hints of vanilla and liquorice… vanilla… orange peels”

Quite sweet, roasted, with a definite something of vanilla. Contains malted barley and malted wheat.

Little Valley Brewery, Hebden Bridge, West Yorkshire, England. 4.5% alcohol.

Très sucrée et fumée, pas trop mon truc. Contient du malt d'orge.

Heller-Bräu Trum Gmbh, Bamberg, Bayern, Deutschlans. 6.5% alcool.

mota-date: 20160223T202800

Supposedly bases on the same recipe as Robinsons Trooper but with a strange taste, kind of rotten?

Frederic Robinson Ltd, Stockport, Greater Manchester, England. 6.6% alcohol.

Aika kukkanen. Sisältää ohraa.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 6.2% alkoholia.

“roasted malts”

Quite sweet and fruity, maybe with a hint of raspberry. Contains barley malt.

This is the cask strength version of Hobgoblin.

Wychwood Brewery Co. Witney, Oxfordshire, England. 4.5% alcohol.

Very fruity and flowery, quite bitter but surprisingly good. Contains barley and wheat.

Fourpure Limited, London, England. 4.2% alcohol.

“2015 Vintage ale”

Very sweet, very strong, and not that interesting. Contains barley.

Ridgeway Brewing, South Stoke, Oxfordshire, England. 11.2% alcohol.

“cloudberries, lingonberries, blueberries, sea buckthorn”

Very fruity smell, maybe a bit of litchi. Quite sour taste, uncommon in a beer. Contains barley.

BrewDog plc, Ellon, Scotland. 5.5% alcohol

“Black pale ale”

Just another ale.

Ridgeway Brewing, Oxfordshire, England. 4.5% alcohol.

“roasted dark chocolate malts”

Definitely chocolaty and roasted. The first sip had a metallic taste, that disappeared later. Contains barley malt and wheat.

Wychwood Brewery Co. Witney, Oxfordshire, England. 3.6% alcohol.

“dried fruits and candied peels”

Strong and sweet, fruity, as well as roasted and chocolate-y. Contains malted barley.

Belhaven Brewery Company Ltd., Dunbar, Scotland. 7.4% alcohol.

“honeyed… gooseberry… citrus aromas”

Just another ale. Contains Barley malt and wheat.

Wychwood Brewery Co. Witney, Oxfordshire, England. 3.5% alcohol.

“mäntymäinen… rukiinen”

Tuoksuu passiohedelmältä, aikaa katkeramakuinen, mutta silti hyvää. Sisältää ohra-, vehnä- ja ruismallasta.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 4.4% alkoholia.

“uuden maailman humalat”

Aika makea, paahteinen. Sisältää ohramallasta ja vehnämallasta.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 6.3% alkoholia.

Vanilja ja karamellin makuinen. Yllättävä hyvää. Sisältää ohrasmallasta.

Saimaan Juomatehdas, Mikkeli, Suomi. 4,2% alkoholia.

Aika makea, paahtoinen mutta myös metallinen maku. Sisältää ohrasmallasta.

Saimaan Juomatehdas, Mikkeli, Suomi. 4,6% alkoholia.

Aika makea, maistuu hieman inkivääriltä. Sisältää ohramallasta.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 4.5% alkoholia.

“brasilialainen luomukahvi ja ripaus laktoosia”

Aika makea, maistuu kahville. Sisältää ohramallasta.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 4.4% alkoholia.

“tropical fruit aroma, pineapple, tangerine, guava and passion fruit… honeyd malt”

Very flowery and fruity. Contains malted barley, wheat.

Thornbridge brewery, Bakewell, Derbyshire, England. 4.5% alcohol.

“Uuden maailman humalaa… pintahiivaolut”

Erittäin makea, tuoksuu voimakkaasti hedelmältä, mutta en tiedä miltä. Sisältää ohramallasta.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 9.0% alkoholia.

“Suklaisen paahtomaltainen, lakristijuurella ja laktoosilla liennytetty Milk Stout”

Aika makea, mutta en huomannut lakritsin makua. Sisältää ohraa.

Panimoyhtiö Hiisi, Jyväskylä, Suomi. 5.3% alkoholia.

Very flowery and surprisingly not too bitter. Gluten free but contains barley.

BrewDog Ltd., Fraserburgh, Scotland. 4.5% alcohol

“historically formulatedt with… pale malt… East Kent Goldings hops… rejuvenated… Cascade [hops]”

Flowery and quite bitter, but not as much as some other Sherpherd Neame ales. Contains barley malt.

Shepherd Neame, Faversham, Kent, England. 5.6% alcohol.

“floral and citrus hops and golden malt, combined with orange peel… citrus and tropical fruit notes”

Just another ale, but quite nice. Contains malted barley, malted wheat and oats.

Fuller, Smith & Turner, London, England. 4.5% alcohol.

“citrus aroma of American hops”

Fruity and only slightly bitter. Contains malted barley.

Greene King, Bury St. Edmunds, Suffolk, England. 4.0% alcohol.

“nutty”

Just another ale, quite sweet; I can't say about the nuttyness. Contains barley.

Ridgeway Brewing, South Stoke, Oxfordshire, England. 5.8% alcohol.

Lambic (malt d'orge et froment) adoucie par ajout de sucre candi. Très sucrée et un peu acide, ressemble davantage à une limonade qu'à une bière.

Lindemans, Vlezenbeek, Belgique. 4.5% d'alcool.

“roasted organic chocolate malt and organic cocoa extract”

Very chocolatey and very sweet. It's more like drinking liquid chocolate than actual stout. I love it, but it barely qualifies as a beer. Contains malted barley.

Samuel Smith, Tadcaster, North Yorkshire, England. 5% alcohol

“malted barley, roasted malt”

Sweet, roasted, a bit coffee-ish. Quite nice. Contains malted barley.

Samuel Smith, Tadcaster, North Yorkshire, England. 5% alcohol

“Maris Otter barley and wheat… hint of honey as an aftertaste”

Quite sweet and fruity, very nice. Contains barley and wheat.

Arkell's Brewery, Swindon, Wiltshire, England. 4.5% alcohol.

“spicy citrus aroma… Maris Otter barley malt, wheat malt, orange peel, coriander”

Just another ale, maybe sligthly orange-y, but not my favourite. Contains barley malt and wheat malt.

Stroud Brewery, Stroud, Gloucestershire, England. 3.8% alcohol.

“Sussex grown malt and hops”

Just another ale. Contains barley.

Hepworth & Company, Horsham, Sussex, England. 4.2% alcohol.

“floral aroma”

Just another pale ale. Contains barley malt and wheat malt.

Stroud Brewery, Stroud, Gloucestershire, England. 4.5% alcohol.

“… dark malts [Maris Otter among other]…”

Roasted taste; just another stout. Contains barley malt.

Stroud Brewery, Stroud, Gloucestershire, England. 4.5% alcohol.

Smells a bit like litchi, tastes very bitter with an even more bitter aftertaste, not unlike something burnt. The absence of alcohol is a bit surprising in the beginning.

BrewDog Ltd., Fraserburgh, Scotland. 0.5% alcohol

Just another lager. Contains barley malt.

BrewDog Ltd., Fraserburgh, Scotland. 4.7% alcohol

“biscuity… qualities of our malts… citrus hop charge of Celeia and Cascade hops”

Just another ale, but a very good one. Contains malted barley.

Hall & Woodhouse Ltd., Blandford, Dorset, England. 4.6% alcohol.

Just another pale ale. Contains barley malt.

Moorhouse's Brewery, Burnley, Lancashire, England. 4.5% alcohol.